Long fermentation time
One problem with fiber supplements has been poor host tolerance leading to issues such as bloating, abdominal pain, and
flatulence when consuming daily recommended amounts. With CarbiAXOS complex composition, it takes a longer time to
ferment thus increasing tolerance and reducing the risk of intestinal issues.
Designed to promote SCFA´s
One key factor as to why prebiotics are good for gut health is their contribution to the production of short-chain fatty
acids (SCFAs), mainly acetate, butyrate and propionate. Therefore, our work when developing CarbiAXOS has been focused
on increasing key SCFA´s and leveraging our LinkGut to validate this increase.
The benefits of CarbiAXOS as well as many other leading prebiotics on the market today include a strengthening of immune
system integrity, the improved management of blood sugar and cholesterol levels, better mineral absorption and an
overall reduction in the risk of developing and general improvement in the management of many chronic and metabolic